Ingredients:
New French Bakery Baguette
Nathans Hot Dogs
Cleavers Thick Cut Bacon
Boars Head Cheddar Cheese
Wickles Pickle Relish
Four Pepper Relish
Onions
Jalapenos
First thing is first, cook bacon! Cook lots of bacon! Make sure you have extras because everyone that comes through the kitchen will want to take at least one piece. Next preheat your oven to 350 and your grill to medium high heat. Once hot bake baguettes at 250 for 10-15 minutes, if you like a chewy baguette bake for 10 minutes, if you like it crispy bake for 15-17 minutes. Cool on a rack for 5 minutes. Grill hot dogs over medium high heat for 10-15 minutes. I personally char the heck out of mine because I like the burnt spots! Once done compose your hot dog and enjoy! Your friends will never forget this hot dog!
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